Cookware Appam Chatti Pan
- An Appam Chatti, also known as an Appachatti or Appam Pan, is a traditional South Indian cookware used to make a popular South Indian dish called “appam.” Appam is a type of pancake or crepe that is soft and spongy in the centre with a thin and crispy edge. It is typically made from a fermented rice batter.
- The Appachatti is a specialised pan with a shallow, bowl-like shape that allows you to make these pancakes with the characteristic shape. It is made from various materials, including cast iron or non-stick coated aluminium. The pan usually has a small handle on one side and a lid to cover the appam as it cooks. The batter is poured into the centre of the pan, and as it cooks, it spreads out towards the edges, creating the distinctive appam shape.
- Appam is a versatile dish that can be enjoyed with various accompaniments such as coconut milk, coconut chutney, vegetable stew, or even with non-vegetarian curries. The Appam Chatti is an essential tool for those who love making and savouring this delicious South Indian delicacy.
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